Food Festival: A World of Flavors on Campus

LAU Beirut Campus

Students from the Department of Hospitality and Tourism Management at the Adnan Kassar School of Business, in collaboration with the Hospitality Club, are organizing Food Festival: A World of Flavors on Campus, a celebration of culinary creativity and cultural diversity.

Bringing together local restaurants and caterers, the festival will offer a variety of international cuisines, including Lebanese, Italian, Asian, Mediterranean, and American specialties, creating a vibrant on-campus culinary experience.

The event is open to all LAU students.

Come hungry. Leave inspired!